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Nutritional Values |
|---|
| Crude Protein | 24% |
| Crude Oil | 14% |
| Crude Fibre | 2.5% |
| Crude Ash | 8% |
| Vitamin A | 12000 iu/kg |
| Vitamin D3 | 2000 iu/kg |
| Alpha Tocopherol (Vitamin E) | 200 mg/kg |
| Copper | 7 mg/kg |
Ingredients in descending order of Inclusion |
|---|
| Cereals, Meat and Animal Derivates, Oils and Fats, Derivates of Vegetable Origin, Minerals and Vitamins, Fish and Fish Derivates. |
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