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Nutritional Values |
|---|
| Crude Protein | 28% |
| Crude Oil | 10% |
| Crude Fibre | 3.5% |
| Crude Ash | 6.5% |
| Vitamin A | 12000 iu/kg |
| Vitamin D3 | 2000 iu/kg |
| Copper | 14 mg/kg |
| Selenium | 0.3 mg/kg |
| Vitamin E | 50 iu/kg |
Ingredients in descending order of Inclusion |
|---|
| Cereals, Meat and Animal Derivates, Oils and Fats, Derivates of Vegetable Origin, Minerals, Antioxidants with EC Additives, Fish and Fish Derivates. |
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